Bosch HBC86K7.0 - Manual (Page 81)

81
Dish Notes TemperaĆ
ture in ºC
Type of
heating
Microwave
setting (watts),
Cooking time in
minutes
Cake 180 W, 15Ć20 t 180Ć200 Place the 22 cm diameter Pyrex
dish on the wire rack, level 1.
Chicken* 360 W, 25Ć30 R 200Ć220 Turn after 15 minutes.
* Insert the wire rack at level 2 and the universal pan at level 1.
In accordance with DIN 44547 and EN 60350
The values in the table apply to dishes placed in a
cold oven.
Top/bottom heating t
Hot air Q
3D hot air T
Intensive heat W
Ovenware and notes Level Type of
heating
TemperaĆ
ture in ºC
Baking time
in minutes
Viennese whirls Universal pan
Universal pan
Enamel baking tray* +
universal pan**
2
2
1+3
t
Q
T
160Ć180
150Ć170
140Ć160
20Ć30
20Ć30
40Ć50
Small Cakes Universal pan
Universal pan
2
2
t
Q
160Ć180
140Ć160
25Ć35
25Ć35
Small Cakes (preheat) Enamel baking tray* +
Universal pan**
1+3 T 160Ć180 35Ć45
Hot water sponge
cake
Springform cake tin on the
wire rack
1 t 170Ć180 30Ć40
Yeast cakes on a
baking tray
Universal pan
Enamel baking tray* +
universal pan**
2
1+3
t
T
170Ć190
160Ć180
45Ć55
50Ć60
Baking