Scotsman RS160 - Manual (Page 17)

CLEANING AND SANITIZING
Monthly/Initial Start Up:
Sanitize the Ice Storage System.
Note: this should only be done by qualified
personnel.
1. Unplug the Refreshment Stand’s electrical cord
from the electrical power.
2. Remove cover and
discard all remaining ice
3. Mix a solution of 1
ounce of household
bleach to 2 gallons of
potable water, or: mix
a solution of any
approved sanitizer,
following the
directions for mixing
and applying that
sanitizer.
4. Unscrew the sweep
arm from rotor shaft,
and pull the rotor from
hopper.
5. Using a clean cloth or sponge, wipe all interior
surfaces of the ice storage hopper with the
sanitizing solution, allow to air dry.
6. Wipe all surfaces of the rotor with the sanitizing
solution, and allow to air dry.
7. Pull out and remove the upper front panel.
A. Twist the clear ice chute 1/3 turn, and pull down
to remove.
B. Locate the two thumb screws holding the upper
ice chute; remove them (1 on top and 1 below).
Remove the upper ice chute from the machine.
Thoroughly wipe the surfaces of the bin door and
both ice chutes with the sanitizing solution, and
allow to air dry.
Place the upper ice chute back onto the dispenser,
secure with the two thumb screws.
Place the clear ice chute back onto dispenser.
Place the upper front panel back onto the machine.
8. Wipe the inside surface of the cover with the
sanitizing solution, and allow to air dry.
9. Reassemble the rotor and hopper, re-wipe the
surfaces of the rotor and allow to air dry.
10. Wipe the top edge of the ice hopper with the
sanitizing solution, allow to air dry.
11. Pour in fresh, sanitary ice and replace the
cover. Plug the unit in, it is now ready to dispense
ice
Ice hopper contains parts
that can move at any
time and will cause injury
if hands are in the way.
Do not remove cover until
the unit has been
unplugged from electrical
power.
Clear Ice
Chute
Pour Hot Water
Down Sink
Upper Ice
Chute
Light Bulb
Upper Front
Panel
Sweep Arm
Rotor
RS160 and RS220
June 1995
Page 17