Alto-Shaam Combitherm 1008 - Manual (Page 51)

B A K E R Y
48.
OVEN MODE
COOKING TEMPERATURE
M A X I M U M C A PAC I T Y
TIMER
PA N
S I Z E S
➤
N OT E S
➤
Full Speed
Fruit bread batter
Combination
300°F (150°C)
C O R E
T E M P
Loaf pans
Vegetable release spray
Prepare batter or a commercial mix
according to manufacturer's instructions.
Spray pans with vegetable release spray.
Pour batter into pans to approximately
one-half the pan depth.
Load pans in a preheated oven
directly on the wire shelves.
Loaf pans:
4-1/4" x 8-1/2" x 3-1/8" deep — 3 lb
(108mm x 216mm x 79mm deep — 1,4 kg)
L o a f p a n s i z e v a r i a t i o n m a y
i n c r e a s e o r d e c r e a s e c a p a c i t i e s
s h o w n a n d m a y r e q u i r e a n
a d j u s t m e n t t o t h e c o o k i n g t i m e .
S E L E C T C O O K I N G T I M E
S E L E C T I N T E R N A L C O R E T E M P E R AT U R E
B R E A D
— F r u i t
PREHEAT THE OVEN BEFORE COOKING MODE OPERATION
C O M B I T H E R M O V E N P R O C E D U R E
Press and Set TIMER
P r e s s a n d S e t C O R E T E M P
P R E S S
S TA RT
P R E S S
S TA RT
O R
S T O P T H E C O O K I N G F U N C T I O N A T A N Y
T I M E B Y P R E S S I N G T H E S T O P K E Y .
6 loaves
2 shelves
24 loaves
3 shelves
15 loaves
5 shelves
40 loaves
5 shelves
48 loaves
6 shelves
MODEL
6•10
MODEL
7•14
MODEL
10•10
MODEL
10•18
10•20
MODEL
12•18
12•20
80 loaves
10 shelves
MODEL
20•20
FAN SPEED
PRODUCT
➤
MATERIALS
➤
➤
➤
PRODUCT
PREPARATION
➤
T i m e a n d t e m p e r a t u r e s e t t i n g s a r e s u g g e s t e d g u i d e l i n e s o n l y . D u e t o
v a r i a t i o n s i n p r o d u c t q u a l i t y , w e i g h t , a n d d e s i r e d d e g r e e o f d o n e n e s s t h e
c o n t r o l s m a y r e q u i r e s o m e a d j u s t m e n t f r o m t h e t i m e a n d t e m p e r a t u r e s
s h o w n . A l l c o o k i n g s h o u l d b e b a s e d o n i n t e r n a l p r o d u c t t e m p e r a t u r e s .
APPROXIMATE CORE
CUT-OFF TEMPERATURE
APPROXIMATE
TEMPERATURE OVERRIDE
n/a n/a
APPROXIMATE COOK TIME
FINAL INTERNAL
TEMPERATURE
50 to 60 minutes n/a
USE APPROXIMATE COOKING TIME SHOWN
FOR FULL OR PARTIAL LOADS