What can and cannot be washed, Storing the dishwasher, Quick tips – Maytag PDB1100AWE User Manual

Page 6

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5

What Can and Cannot Be Washed

Material

Usually Safe

Exceptions (not safe)

Special Instructions

Aluminum

Cast Iron

China/Stoneware

Crystal

Nondishware items– such
as electronic air cleaner fil-
ters, furnace filters, paint
brushes, etc.
Glass

Pewter, Tin

Plastics

Stainless Steel

Sterling Silver and
Silver Plate

Non-stick coatings

Wood

Anodized aluminum is not recom-
mended. Check with manufacturer.

Iron will rust.

Antique, metal-trimmed, hand-paint-
ed or over-the-glaze patterns fade.
Gold leaf will discolor.

Antique, metal-trimmed or painted
patterns fade.

Milk Glass may yellow.

Don‘t put in same silverware basket
with stainless steel. Contact between
metals can damage silver. Don’t
wash copper utensils in the same
load. Silver may get a brown film.

Wood can warp, crack or lose its
finish.

If darkening or spots occur, remove
by scouring with soap-filled steel
wool pads.

If in doubt, check with the manufac-
turer. Or test by washing one piece
daily for several weeks.

Load securely to prevent movement.
Check with manufacturer.

Do not wash in dishwasher. It may
damage, discolor or stain the dish-
washer.

If it doesn't say DISHWASHER
SAFE, test one piece before dish-
washing an entire set.

Rinse if not washing immediately.
Salty or acidic foods stain if left on.

Rinse if not washing immediately.
Salty or acidic foods stain if left on.
Commercial “darkening” may be
removed by detergent. Check with
the manufacturer.

Yes

No

Yes

Yes

No

Yes

No

Yes

Yes

Check with

manufacturer.

Yes

No

Storing the Dishwasher

If your dishwasher will be in storage or an unheated area
exposed to freezing temperatures follow these steps:

1. Clean the dishwasher as explained in the Care and

Cleaning section.

2. Turn off the water supply.

3. Operate the drain portion twice to ensure most of the

water is removed. Most dishwashers begin each cycle
with a drain.

4. Disconnect the electrical supply and prop open the door.

Remember, it is the user’s responsibility to determine if the item should be washed in a dishwasher.

1. Use Hot Water

to dissolve & acti-
vate detergent,
dissolve greasy
food soils and
improve drying.

2. Use a Rinse

Aid

regularly to

improve drying
results and reduce
spotting and film-
ing.

3. Use the Proper

Detergent
Amount

for best

soil removal, good
drying results and
prevention of film-
ing, etching, and
spotting.

4. Load Properly

to ensure soiled
surfaces get ade-
quate wash action.

5. Select

the Proper
Cycle/Options
based on the
amount of food
soil on the load.

Quick Tips

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