Menu – SINBO SBM 4711 User Manual

Page 23

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MENU

9. Jam: Boiling jams and marmalades. Fruit or vegetables must be chopped before
putting them into the bread pan.
10. Cake: Kneading, rise and baking, rise with soda or baking powder.
11. Sandwich: Kneading, rise and baking sandwich. For baking light texture bread with
a thinner crust.
12. Bake: Only baking, no kneading and rise. Also used to increase the baking time on
selected settings

COLOR
With the button you can select a LIGHT, MEDIUM or DARK color for the crust. Press this
button to select your desired color. This button is not applicable for the programs Dough
and Jam.

LOAF SIZE
Press this button to select the Loaf size of the bread. Please note the total operation
time may vary with the different loaf size. This button is not applicable for the program
Quick, Ultra Fast-I, Ultra Fast-II, Dough, Jam, Cake and Bake.

DELAY function
If you want the appliance do not start working immediately you can use this button to set
the delay time.
You must decide how long it will be before your bread is ready by pressing the + or -.
Please note the delay time should include the baking time of program. That is, at the
completion of delay time, there is hot bread can be serviced. At first the program and
degree of browning must be selected, then pressing “+” or “ –” to increase or decrease
the delay time at the increment of 10 minutes. The maximum delay is 13 hours.
Example: Now it is 8:30p.m, if you would like your bread to be ready in the next morning
at 7 o’clock, i.e. in 10 hours and 30 minutes. Select your menu, color, loaf size then press
the “+” or “–” to add the time until 10:30 appears on the LCD. Then press the STOP/START
button to activate this delay program. You can see the dot flashed and LCD will count
down to show the remaining time. You will get fresh bread at 7:00 in the morning, if you
don’t want to take out the bread immediately, the keeping warm time of 1hour starts.
Note: 1.This button is not applicable for the programs Ultra fast-I, Ultra fast-II, Jam and
Bake.
2. For time delayed baking, do not use any easily perishable ingredients such as eggs,
fresh milk, fruits, onions, etc.

KEEP WARM
Bread can be automatically kept warm for 60 minutes after baking. If you would like to
take the bread out, switch the program off with the START/STOP button.

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