Basic cooking, Mode 1: oven off, Mode 2: select a food item – TurboChef Technologies Residential Single and Double Wall Oven User Manual

Page 29

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OVEN

C

ONTROLS

AND

C

OOKING

-

THE

SPEEDC

OOK

OVEN

2.5

Basic Cooking

Figure 2.2

Th

is section explains how to cook a food item by

describing the “standard operation” modes through
which the Speedcook oven progresses.

Th

e oven is preprogrammed with recipe settings at

the time of manufacture and is ready to operate after
installation.

NOTE: Modes are not always sequential, as shown
in Figure 2.2, above.

- mode 1: Oven Off
- mode 2: Select a Food Item
- mode 3: Confi rm Settings
- mode 4: Preheat
- mode 5: Ready to Cook
- mode 6: Cooking
- mode 7: 80% Complete
- mode 8: 100% Complete
- mode 9: Remove Food from Oven

Mode 1: Oven Off

Mode during which the oven is turned off . To begin
cooking, the user must fi rst select, using the Cook-
Wheel, one of the seven speedcook modes (Air-
Crisp, Bake, Broil, Dehydrate, Favorites, Roast, or
Toast).

Happens When...

- Th

e user turns the CookWheel to the “Off ”

position at any time.

Goes To...

- mode 2 when the user turns the CookWheel to
Air-Crisp, Bake, Broil, Dehydrate, Roast, or
Toast.
- Favorites when the user turns the CookWheel
to Favorites (for more information on Favorites,
see

page

2.3).

Mode 2: Select a Food Item

Mode during which the user specifi es which dish to
cook. Use the inner CookWheel knob to select the
item and item specifi cations. To make a selection,
scroll to the desired option and press the inner
CookWheel knob or start key.

Roast

... Rack of Lamb 14 to 16 oz 1 Rack

To start cook
cycle, select
Begin Preheat

SUGGESTED SETTINGS

mins : secs

Cook Time

Oven Temp

Adjust Settings

Begin Preheat

04:00

500

PREHEAT - get screenshot

Ready to cook - get screenshot

Roast

... Rack of Lamb 14 to 16 oz 1 Rack

Cooking has started

The oven will
remind you to
check the dish
and tone when
cooking is 80%
complete.

COOK TIME: 04:00 COOK TEMP: 500

Time Remaining

03:55

Roast

Cook More
Brown More
Cook and Brown More
Done Cooking this Dish

... Rack of Lamb 14 to 16 oz 1 Rack

COOK TIME: 04:00 COOK TEMP: 500 TIME LEFT: 00:00

Roast

Meat Lamb Rack of Lamb 14 to 16 oz

Please select
an option

1 Rack
2 Racks

Roast

No Change
Cook Less
Brown Less
Cook and Brown Less

... Rack of Lamb 14 to 16 oz 1 Rack

COOK TIME: 04:00 COOK TEMP: 500 TIME LEFT: 00:48

1

2

3

7

8

Roast

... Rack of Lamb 14 to 16 oz 1 Rack

Please check
your dish. Be
careful when
removing from
Oven.

SUGGESTED SETTINGS

mins : secs

Cook Time

Oven Temp

Save to Favorites

Cook Another

Done

04:00

500

9

6

Roast

Lamb Rack of Lamb 14 to 16 oz 1 Rack

COOK TIME: 04:00 COOK TEMP: 500

mins : secs

Preheat Time

Oven Temp

03:18

347

Preheating, please wait to insert dish

! Do not put
the dish into
the oven until
preheat is
complete.

4

Roast

Lamb Rack of Lamb 14 to 16 oz 1 Rack

COOK TIME: 04:00 COOK TEMP: 500

mins : secs

Cook Time

Oven Temp

04:00

500

Preheat complete, oven ready

Carefully place
dish into oven. To
begin cooking
press the

Start

button.

5

Figure 2.2: Standard Operation Modes

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