American Dryer Non-Tilting Phase 5 ML-200 - Manual (Page 9)

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WARNING: DO NOT use heat for drying articles that contain plastic, foam, sponge rubber, or
similarly textured rubber materials. Drying in a heated tumbler (basket) may damage
plastics or rubber and also may be a fire hazard.
7. A program should be established for the inspection and cleaning of lint in the heating unit area, exhaust
duct work, and inside the dryer. The frequency of inspection and cleaning can best be determined from
experience at each location.
WARNING: The collection of lint in the burner area and exhaust duct work can create a potential fire
hazard.
8. For personal safety, the dryer must be electrically grounded in accordance with local codes and/or the
National Electrical Code ANSI/NFPA NO. 70-LATEST EDITION, or in Canada, the Canadian Electrical
Codes Parts 1 & 2 CSA C22.1-1990 or LATEST EDITION.
NOTE: Failure to do so will VOID THE WARRANTY.
9. UNDER NO CIRCUMSTANCES should the dryer door switches, lint drawer switch, heat safety circuit
ever be disabled.
WARNING: PERSONAL INJURY or FIRE COULD RESULT.
10. This dryer is not to be used in the presence of dry cleaning solvents or fumes.
11. Remove articles from the dryer as soon as the drying cycle has been completed.
WARNING: Articles left in the dryer after the drying and cooling cycles have been completed
can create a fire hazard.
12. DO NOT operate steam dryers with more than 125 PSI (8.62 bars) steam pressure. Excessive steam
pressure can damage steam coil and/or harm personnel.
13. Replace leaking flexible hoses or other steam fixtures immediately. DO NOT operate the dryer with
leaking flexible hoses. PERSONAL INJURY MAY RESULT.
14. READ and FOLLOW ALL CAUTION and DIRECTION LABELS ATTACHED TO THE DRYER.
WARNING: YOU MUST DISCONNECT and LOCKOUT THE ELECTRIC SUPPLY
and THE GAS SUPPLY or THE STEAM SUPPLY BEFORE ANY COVERS
or GUARDS ARE REMOVED FROM THE MACHINE TO ALLOW
ACCESS FOR CLEANING, ADJUSTING, INSTALLATION, or TESTING
OF ANY EQUIPMENT per OSHA (Occupational Safety and Health
Administration) STANDARDS.