Breads, Sesame dinner rolls – Cuisinart FP-14 User Manual

Page 36

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57

BREADS

Makes 32 rolls

Approximate pr

eparation time: 20 to 25 minutes,

plus 2½ hours rising, 40 minutes baking, and 10 to 15

minutes cooling

In a small saucepan over medium heat, warm milk to

105° to 110°F . Remove fr

om heat. Add yeast and sugar;

stir to dissolve and let sit until foamy, about 5 minutes.

Add beaten eggs; stir gently to combine. Transfer to a

2-cup measuring cup and reserve.

Insert the dough blade into the large work bowl of the

Cuisinart

®

Food Processor

. Add the flour, butter and salt

and process on dough speed until combined, about 15

to 20 seconds. With the machine running on dough

speed, pour the yeast mixture thr

ough the feed tube in

a steady stream as fast as the flour absorbs it. After the

dough forms a ball, pr

ocess 45 seconds to knead.

Dough should be smooth and elastic.

Place the dough in a lightly floured plastic food storage

bag and seal. Let rise until doubled in size, about 1 to

1½ hours.

Lightly coat three 8-inch r

ound baking pans with

nonstick cooking spray. Place dough on a lightly flour

ed

surface and punch down; let rest 5 to 10 minutes.

Divide dough into 32 equal pieces (each about 1 ounce)

and shape each piece into a ball. Place 16 balls, just

touching, into each pan. Cover loosely with plastic and

let rise 1 hour.

Preheat oven to 350°F

.

Combine egg and water. Brush over r

olls and sprinkle

with sesame seeds. Bake in preheated oven until

golden, about 35 to 40 minutes. Cool on wire rack.

Nutritional information per serving roll:

Calories 150 (36% from fat) | carb. 20g | pr

o. 4g | fat 6g |

sat. fat 3g | chol. 34mg | sod. 164mg | calc. 30mg | fiber 1g

CUPS

(12-

OUNCE

CAN

)

EVAPORA

TED

LOW

-

FAT

MILK

TEASPOONS

ACTIVE

DRY

YEAST

3

TABLESPOONS

GRANULATED

SUGAR

2

LARGE

EGGS

,

BEATEN

CUPS

UNBLEACHED

,

ALL

-

PURPOSE

FLOUR

1

STICK

PLUS

6

TABLESPOONS

UNSALTED

BUTTER

,

CUT

INTO

1-

INCH

PIECES

2

TEASPOONS

KOSHER

SALT

NONSTICK

COOKING

SPRAY

1

LARGE

EGG

1

TEASPOON

WATER

2

TEASPOONS

SESAME

SEEDS

Fresh fr

om the oven, warm rolls make any dinner extra special.

SESAME DINNER ROLLS

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