Chapter 4 solid state (analog) controller, Introduction, Operating instructions – Frymaster 8195916 User Manual
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CHAPTER 4
SOLID STATE (ANALOG) CONTROLLER
SOLID STATE
2
4
5
6
3
1
7
ITEM DESCRIPTION
1
Power Supply Rocker (ON/OFF) Switch – Turns the controller ON or OFF.
2
Power On Light – Indicates the controller is ON.
3
Temperature Control Knob – Used to set the desired frying temperature.
4
Heating Mode Light – Indicates the fryer is heating.
5
Trouble Indicator Light – Indicates a malfunction of a fryer control circuit or an overheat
condition. Reset by turning the ON/OFF switch OFF for 30 seconds, then back to ON.
6
Melt Cycle Light – Indicates the unit is operating in the melt-cycle mode. The fryer will
automatically exit the melt-cycle when the frypot temperature reaches 180°F (82°C).
7
Melt-Cycle Switch – Turns the melt-cycle ON or OFF.
INTRODUCTION
The Solid State Controller (often referred to as an “Analog Controller”) allows the operator to adjust
the frypot temperature by means of a knob and graduated scale on the face of the controller. The
controller also includes a melt-cycle switch and a trouble indicator light.
OPERATING INSTRUCTIONS
1. Press the power supply rocker switch to the ON position. The Power On light and the Heating
Mode light will both illuminate.
2. Rotate the temperature control knob to the desired frying temperature.
3. If using solid shortening, press the melt-cycle switch to the ON position. The melt-cycle is
designed to prevent scorching shortening and overheating the frypot or elements while gradually