Viking F20303 - Manual (Page 21)

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When the sensor detects the vapor emitted from the food, remainder of
cooking time will appear. Door may be opened when remaining cooking
time appears on the display. At this time, you may stir or season food, as
desired.
5. Check food for temperature after cooking. If additional time is needed,
continue to cook with variable power and time.
6. If the sensor does not detect vapor properly when popping popcorn, the
oven will turn off, and the correct time of day will be displayed. If the sensor
does not detect vapor properly when using sensor reheat,
ERROR will be
displayed, and the oven will turn off.
7. Any Sensor Cooking mode can be programmed with More or Less Time
Adjustment. See page 32.
8. Each food has a cooking hint. Touch HELP when the HELP indicator is lighted
in the display.
Selecting Foods:
1. The sensor works with foods at normal storage temperature. For example,
food for dinner plate reheat would be at refrigerator temperature and
popcorn at room temperature.
2. Foods weighing less than 3 ounces should be reheated by time and vari-
able power.
Covering Foods:
Some foods work best when covered. Use the cover recommended in the
chart for these foods.
1. Casserole lid
2. Plastic wrap: Use plastic wrap recommended for microwave cooking. Cover
dish loosely; allow approximately 1/2 inch to remain uncovered to allow
steam to escape. Plastic wrap should not touch food.
3. Wax paper: Cover dish completely; fold excess wrap under dish to secure. If
dish is wider than paper, overlap two pieces at least one inch to cover.
Be careful when removing any covering to allow steam to escape away from you.
REHEAT
You can reheat many foods by touching just one pad. You don't need to calcu-
late reheating time or power level.
• Suppose you want to heat prepared chili:
Touch Reheat pad.
When sensor detects the vapor emitted from the food, remainder of reheating
time will appear.
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