Alto-Shaam COMBITHERM 1020 User Manual

Page 44

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S - C O N T R O L M O D E L S

41.

C O N T R O L PA N E L I D E N T I F I C AT I O N

OFF POSITION

Maintains oven in a stand-by mode.

STEAM

The oven will operate at a fixed steam temperature of

212° F (100°C).

COMBINATION

A combination of steam and convection heat to cook at a

temperature between 86°F and 482°F (30°C to 250°C) to be

set by the operator.

CONVECTION

Convection heat to cook without steam at a temperature

between 86°F and 482°F (30°C and 250°C) to be set by

the operator.

LOW STEAM

Low temperature steaming within an operator set temperature

range of 98°F to 210°F (30°C and 98°C).

CLEANING FUNCTION

An automatic cleaning cycle to heat the oven to the correct

temperature, followed by a manual application of Combitherm

Oven Cleaner and a 10 minute steam cleaning cycle.

An automatic boiler flush is initiated on boiler equipped models

and a vinegar decalcification can also be conducted.

COOKING TEMPERATURE DIAL

To be manually set by the operator to the cooking

temperature required.

METAL PARTS OF THIS EQUIPMENT

BECOME EXTREMELY HOT WHEN IN

OPERATION. TO AVOID BURNS,

ALWAYS USE HAND PROTECTION

WHEN OPERATING THIS APPLIANCE.

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