Microwave, Microwave cooking with sensor, Sensor popcorn – Sharp AX-1200 User Manual

Page 24: Procedure, Sensor popcorn chart, J j ìm aji j i yj li

Attention! The text in this document has been recognized automatically. To view the original document, you can use the "Original mode".

Advertising
background image

L

a

J J ÌM AJI J i yj li

MICROWAVE

Microwave has 3 sensor options, Sensor Reheat,

Sensor Cook and Sensor Popcorn and 2 non-sensor

options. Reheat and Defrost. Refer to the each Chart in

Microwave for details.

NOTES:

1. After cooking, the display may show "Now cooling".

The oven will automatically cool and you will hearthe
sound of the cooling fan. The fan may continue to
operate up to 13 minutes depending on the oven and

parts temperature.

2. Do not use the baking tray and metal racks.

MICROWAVE COOKING WITH SENSOR

Sharp's Sensor is a semi-conductor device that detects

the vapor (moisture and humidity) emitted from the food

as it heats. The sensor adjusts the cooking times and
power level for various foods and quantities.

Using Sensor Settings:

1. After the oven is plugged in, wait 2 minutes before

cooking with Sensor function.

2. Be sure the exterior of the cooking container and the

interiorofthe oven aredry. Wipe off any moisture with

a dry cloth or paper towel.

3. The oven works with foods at normal storage

temperature. For example, popcorn would be at

room temperature.

4. Any Sensor Cook selection can be programmed with

More or Less Time Adjustment. See page 33.

5. More or less food than the quantity listed in the chart

should be cooked following the guidelines in any

microwave cookbook.

6. During the first part of cooking with Sensor function,

SENSING will appear on the display. Do not open the

oven door or press Stop/Clear during this part of the
cooking cycle. The measurement of vapor will be

interrupted. If this occurs, an error message will

appear. To continue cooking, press Stop/Clear and

cook manually. When the sensor detects the vapor

emitted from the food, the remainder of cooking time

will appear.The door may be opened when remaining
cooking time appears in the display. At this time, you

may stir or season food, as desired.

7. Ifthesensordoes not detect vapor properly, Errorwill

be displayed, and the oven will turn off.

8. Check food fortemperature or doneness after cooking.

If food is not completely cooked, enter additional

cooking time manually. Do not repeat cooking with

Sensor function again as food may overcook.

Sensor Reheat can be set two ways:

1. Quick way See page 24.

2. Microwave, MANUAL. REHEAT and then SENSOR

REHEAT

Covering Foods:
Some foods work best when covered. Use the cover

recommended in the Sensor Cook Chart for these

foods.

1. Casserole lid.

2. Plastic wrap: Use plastic wrap recommended for

microwave cooking. Cover dish loosely; allow

approximately V

2

-inch to remain uncovered to allow

steam to escape. Plastic wrap should not touch food.

3. Wax paper: Cover dish completely; fold excess wrap

under dish to secure. Ifdishiswiderthan paper,overlap

two pieces at least one inch to cover.

Be careful when removing any covering to allow
steam to escape away from you.

SENSOR POPCORN

* Suppose you want to pop a regular size popcorn with

Standard time.

P R O C E D U R E

Microwave

>1

Press Microwave,

turn the Dial to

select AUTO and
press Enter.

2

Turn the Dial to select
SENSOR POPCORN and
press Enter.

3

Turn the Dial to select

REGULAR and press
Enter.

^ Make sure STANDARD is

selected and press Enter.

5

Press START.

9

Enter

Enter

START

SENSOR POPCORN CHART

EMM

Popcorn
1 package
Regular,
Regular

light

2.85 - 3.5 oz

P R O C E D U R E

Use only popcorn

packaged for the
microwave. Try several
brands to decide which
you like. Do not try to
pop unpopped kernels.

Mini, snack 1.2 -1.75 oz

22

Advertising