Sharp AX-1200 - Manual (Page 25)

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SENSOR COOK
* Suppose you want to cook 2 baked potatoes with Standard time.
P R O C E D U R E
*1 Press Microwave, turn
the Dial to select AUTO
and press Enter.
2 Turn the Dial to select
SENSOR COOK and
press Enter.
Microwave
Enter
Enter
3
Turn the Dial to select
BAKED POTATOES
and press Enter.
4 Make sure STANDARD is
selected and press Enter.
5
Press START.
START
SENSOR COOK CHART
Baked Potatoes
A M O U N T
1-6 med.
Fresh Vegetables: Quick Cooking
Broccoli 0.25 - 2.0 lb
Brussels sprouts 0.25 - 2.0 lb
Cabbage 0.25 - 2.0 lb
Caulif. (flowerets) 0.25 - 2.0 lb
Cauliflower (whole) 1 med.
Spinach 0.25-1.0 lb
Zucchini 0.25 - 2.0 lb
Baked apples 2 - 4 med.
Fresh Vegetables: Longer Cooking
Carrots, sliced 0.25-1.5 lb
Corn on the cob 2-4
Green beans 0.25-1.5 lb
Winter squash:
diced 0.25-1.5 lb
halves 1 -2
Frozen Entrees 6 -17 oz
Frozen Vegetables 0.25-1.5 lb
Ground Meat 0.25 - 2.0 lb
Rice 0.5 - 2.0 cups
P R O C E D U R E
Pierce. Place on paper towel on oven floor. If the oven stops midway, rearrange
and turn over. Use pot holders or oven mitts to prevent burns. After cooking,
remove from oven, wrap in aluminum foil and let stand 5 to 10 minutes.
Wash and place in casserole. Add no water ifvegetables have just been
washed. Cover with lid for tender vegetables. Use plastic wrap for
tender-crisp vegetables. After cooking, stir, if possible. Let stand,
covered, for 2 to 5 minutes.
Place in casserole. Add 1 - 4 tbsp. water. Cover with lid for tender
vegetables. Use plastic wrap cover for tender-crisp vegetables. After
cooking, stir, if possible. Let stand, covered, for 2 to 5 minutes.
Use this setting for frozen, convenience foods. It will give satisfactory
results for most brands. You may wish to try several and choose your
favorite. Remove package from outer wrapping and follow package
directions forcoveri ng. After cooki ng, let stand, covered fori to3 mi ñutes.
Add no water. Cover with lid or plastic wrap. After cooking, stir and let
stand, covered, for 3 minutes.
Use this setting to cook ground beef or turkey as patties or in a casserole
to be added to other ingredients. Place patties on a microwave-safe rack
and coverwith wax paper. Place ground meat in a casserole and cover with
wax paper or plastic wrap. When oven stops, turn patties over or stir meat
in casserole to break up large pieces. Re-cover and press START. After
cooking, let stand, covered, for 2 to 3 minutes.
Place rice into a deep casserole and add double quantity of water. Cover
with lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes
or until all liquid has been absorbed.
Rice Water Size of casserole
.5 cup 1 cup 1.5 quart
1 cup 2 cups 2 quart
1.5 cups 3 cups 2.5 or 3 quart
2 cups 4 cups 3 quart or larger
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