Scalloping – SINGER 401A User Manual
Page 75
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SCALLOPING
Dainty scalloped edges are used extensively as self trimming on blouses, dresses,
lingerie and children’s wear.
Perfectly formed and evenW spaced scallops are produced automatically at
Selector Settings BR and BS .
BR results in a 12-stitch scallop.
BS (5) r a 24-stitch scallop.
Stitch regulator and Red Lever settings vary the length and depth of the scallop.
After stitching, trim seam allowance to less than l/s" and clip into the points
between scallops.
Some fabrics may also need notching, for a smooth, evenly turned edge.
Turn, gently roll out scMlops between the fingers and press.
When scalloping a shaped or bias edge it is best to use an interfacing.
When forming scalloped tucks, add an extra
V
a
"
to tuck allowance for seaming.
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