Jura Capresso Impressa 68193 User Manual

Page 9

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Important Safeguards / Jura Capresso .....................

2

Drawings ....................................................................4-8

Important / Battery Back-up................................... 11

1.

Product Warranty Registration................................... 11

2.

Operating Instructions / Quick Reference Guide ...... 11

3.

Welcome to the Impressa S9 One Touch.................. 11

3a.

Bean-to-cup, “Crema Coffee” and
Pressure Brewing ....................................................... 12

3b.

Different Coffee Drinks............................................... 12

3c.

Coffee Facts............................................................... 12

4.

Please Don’t / Please Do ........................................ 12

5.

Factory Settings / Options......................................... 13

6.

Preparing the Machine for the First Time ............. 14

6a.

Filling the Water Tank................................................. 14

6b.

Filling the Bean Container ......................................... 14

6c.

Turning the Machine On for the First Time ............... 15

6d.

Cup Illumination ......................................................... 15

7.

Adjusting the Grinder ................................................. 15

8.

Daily Preparation........................................................ 15

8a.

Turning the Machine Off / Rinsing ............................. 16

9.

Coffee Preparation ................................................... 16

9a.

Pre-warm Cups .......................................................... 16

9b.

Brewing Coffee and Espresso ................................ 16

9c.

Overriding Strength and Cup Size During Brewing ..... 17

9d.

The A La Carte Button............................................... 17

9e.

Using Pre-Ground Coffee .......................................... 17

10.

Auto Cappuccino System........................................ 18

10a. Preparing the Thermal Milk Container....................... 18

10b. The Froth XPress System .......................................... 18

10c. Preparing One-Touch Cappuccino,

Cafe Mocha and Latte ............................................. 19

10d. Preparing One-Touch Latte Machiato.................... 19

10e. Preparing Hot Milk / Hot Chocolate ...................... 19

10f. Overriding the Cappuccino Settings ......................... 20

10g. Cappuccino Rinsing................................................... 20

10h. Using Hot Water......................................................... 20

11.

Visual Programming of Beverage Portions ......... 21

12.

Water Care ................................................................. 21

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