Henny Penny BCC/BCR-140 User Manual

Page 25

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Henny Penny

Model BCC/BCR-140, BCC/BCR-175, BFR/BCR-350

SECTION 4. TROUBLESHOOTING

4-1. INTRODUCTION

This section provides troubleshooting information in the form

of an easy to read table.

If a problem occurs during the first operation of a new cabinet,
recheck the installation per section 2 of this manual.

Before troubleshooting always recheck the operating procedure
per section 3 of this manual.

4-2. TROUBLESHOOTING

To isolate a malfunction proceed as follows:

1. Clearly define the problem (or symptom) and when it
occurs.

2. Locate the problem in the troubleshooting table.

3. Review all possible causes, then one-at-a-time work

through the list of corrections until the problem is solved.

WARNINGS

In the event of a system failure, the digital display will show an
alarm message. These messages are coded; “AL 1”, “AL-2”,
“AL-3”, “AL-5”, and “AL-6”. When an alarm occurs, the red
alarm LED will illuminate and a buzzer (optional) will sound .
Press the Alarm button to stop the buzzer.

NOTE

The unit can operate on Auto Back-up if an alarm sounds
for a faulty probe. Must select the timing mode, and enter a
time.

Display

Cause

Correction

AL-1

Faulty air temperaure

Replace the probe. Unit can operate on Auto

probe

Back-up until a new probe is installed.

AL-2

Faulty evaporator probe

Replace the probe. The de-icing cycle can operate at
50% of the setting in step 7 of the Programming section.

AL-3

Faulty Food Probe

Replace the probe. The food probe mode will not
operate, but the unit will operate in the timing mode.

4-1

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