Using your oven, Using the meat probe – Fisher & Paykel OB30 User Manual

Page 18

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US CA

Using the meat probe

Use your meat probe to accurately judge when your meat is perfectly cooked. You can use the
probe on TRUE AERO, AERO BAKE, ROAST, AERO BROIL and BAKE functions.

1

Select the oven function and temperature. Preheat the oven if

appropriate. Remember ROAST and AERO BROIL do not require
preheating.

2

Insert the metal probe horizontally into the center of the

thickest part of the fully defrosted meat. The thicker the
meat, the longer it will take to cook, so it is important that
the probe is measuring the temperature of the meat at its
thickest point. Make sure the probe does not touch bone (pull
probe away from bone ½ ”(1.5 cm)), fat or gristle, as these will
heat up more quickly than the lean meat.

3

Place the meat on the broil/roast system.

4

When the oven has preheated (if required) to the set

temperature, place the broil/roast system in the oven and
insert the plug end of the meat probe into the probe socket,
using an oven mitt if the oven is hot. The probe socket is on
the left hand side of the oven, just under shelf position 7.
Make sure the probe is pushed completely into the socket,
then close the oven door.

5

Select the upper or lower oven for double models using the

cavity selector button.

6

Press

the

PROBE

button on the control panel. The preset temperature of 150°F (65°C) and PROBE

will light up in the display. If you want to select a different internal food temperature from the
preset temperature, rotate the

P U S H TO

C L E A R

button while the

PROBE

symbol is flashing. For

temperature guidelines, see the ‘Cooking guidelines’ section.

7

During cooking, the display will show the actual internal temperature of the meat. To look at the

set internal temperature, press

PROBE

.

8

The oven will beep and automatically turn off when the meat reaches the set internal

temperature. The temperature and function displays will remain on and the oven light will go
out.

9

Return the oven to manual operation by pressing the

P U S H TO

C L E A R

button. Turn the function and

temperature knobs to OFF.

To cancel the probe setting before the set temperature has been reached, press the

PROBE

button

and then the

P U S H TO

C L E A R

button.

a

Metal probe

b

Plug

c

Handle

d

Cable

a

c

c

d

b

Using your oven

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