Wood chisels – Work Sharp WS2000 Tool Sharpener & Grinder Step By Step Guide User Manual

Page 4

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Before

WORK SHARP

After

WORK SHARP

Wood Chisels

Objective:

Create a sharp chisel with the following
features:

4

A flat back all the way to the cutting edge

4

A square cutting edge

4

A 25° bevel angle

4

A sharp edge without burr

Where to Sharpen:

4

Chisel & Plane Blade Port

Abrasive Selection:

4

Rough Shaping:

Coarse solid abrasive

(P60 – P80 grit)

4

Fine Sharpening:

Fine solid abrasive

(P180 – P320 grit)

Top Tips:

Do not round off cutting edge while
flattening the back of your chisel.
Approach wheel at a 45° angle. Remove
tool in same manner.

Use the ‘plunge and pull’ method for best
results. Do not hold chisel against the
abrasive disk for more than one second.

Keep chisel FLAT on sharpening port heat
sink surface during ‘plunge and pull’ step.
The tool hold down bar will assist you.

Use sharpening port alignment fence
to keep the chisel’s cutting edge square
during sharpening.

Let the machine do the work. Do not force
or overload machine.

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