3dimensions and technical specifications, 1 rating plate, 2 nomenclature and model – Garland HO IN 1500 INDUCTION TEMPERATURE CONTROLLED BUILT-IN HOLD-LINE User Manual

Page 8: 3 electrical specifications, 4 dimensions, 5 operating conditions, 6 compliances

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Dimensions and Technical Specifications

RTCSmp Built-In Temperature Controlled Hold-Line


8

Part # 4532288 Rev 3 (6/11/14)

3

Dimensions and Technical Specifications

3.1

Rating Plate


The rating plate specifies important information such as model number,
serial number, and electrical specifications. The rating plate is affixed to
the bottom of the unit, next to the air intake and air deflector.

3.2

Nomenclature and Model

Series

Built-In Power (Watt)

Model

HO = Hold Line

IN

1500

HO IN 1500

3.3

Electrical Specifications

Model

Voltage

Power

No. of Heat Retaining Zones

HO IN1500 120 V AC / 1Ph 1500 W (2x 750W) / 12A

2

3.4

Dimensions

Model

Glass Top Only (width x depth x
height)

Overall Dimensions (width x depth x height)

Weight

HO IN1500

31.50”x15.75”x0.169”(800 x400 x4 mm) 31.50” x 15.75” x 4.49” (800 x 400 x 114 mm)

17kg/
37.5lb

3.5

Operating Conditions

Max. Tolerance of Nominal Supply Voltage

+6 /-10 %

Supply frequency

50/60 Hz

Ingress Protection class

IP X3

Minimal Diameter of Cooking Pan

5” (12cm)

Maximum Ambient Temperature

In Storage > -4°F to +158°F (-20°C to +70°C)

In Operation > + 41°F to +104°F (+5°C to +40°C)

Maximum Relative Air Humidity

In Storage > 10% to 90%

In Operation > 30% to 90%

Set Temperature Range

122-212°F / 50-100°C

Clearance from Materials

Min. 1.18” / 30mm

3.6

Compliances

North American models:

ETL listed in compliance with UL 197, CSA C22.2 No.109, NSF-4. Complies with FCC part 18, ICES-001

CE models comply with the latest European Norms:

EN 60335-1, EN 60335-2-36, EN 62233 (EMC/EMV)

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