Care and cleaning of the range – Summit REX242W User Manual

Page 25

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Broiler Pan and Grid

Care and cleaning of the range.

Lift-up Cooktop

Clean the area under the cooktop often.

Builtup soil, especially grease, may catch

on fire.
To make cleaning easier, the cooktop

may be lifted up and propped open.
Be sure all surface units are turned off be-

fore raising the cooktop.
Remove the front surface and drip pans.

See the Surface Units and Drip Pans sec-

tion. Grasp the two front surface unit wells

and lift the cooktop up and prop it open

with the prop rod provided.
After cleaning underneath the cooktop

with hot, soapy water and a clean cloth,

hold the cooktop up, return the prop rod

to its storage position and lower the cook-

top until it snaps into position. Be careful

not to pinch your fingers. Replace the two

front drip pans and surface units. See the

Surface Units and Drip Pans section.

Lift-Off Oven Door

The oven door is removable, but it is

heavy. You may need help removing and

replacing the door.
To remove the door:
1. Open the door to the full open position.
2. Pull the hinge locks up over the hinge

hooks on both sides.

3. Grasp the door firmly on each side, lift

slightly and pull it straight out and away

from the oven.

To replace the door:
1. Firmly grasp both sides of the door at the

top.

2. Insert and seat the upper and lower

hinge arms into the oven slots.

3. Push the hinge locks down from the

hinge hooks.

4. Close the oven door and make sure it is

working properly. If it is not working prop-

erly, remove and replace it following the

above steps. DO NOT ATTEMPT TO CLOSE

THE DOOR UNTIL THIS STEP IS COMPLETE.

THE HINGE OR DOOR COULD BE DAM-

AGED.

Oven Heating Elements

Do not clean the bake element or the

broil element. Any soil will burn off when

the elements are heated.
The bake elements can be lifted gently to

clean the oven floor. Do not attempt to

clean any oven surface when any burner

element is on. Always wear protective

hand-wear when cleaning interior oven

surfaces or surfaces near heating ele-

ments. If spillovers, residue or ash accumu-

late around the bake element, gently wipe

around the element with warm water.

After broiling, remove the broiler pan from

the oven. Remove the grid from the pan.

Carefully pour out grease from the pan

into a proper container. Wash and rinse

the broiler pan and grid in hot water with

a soap-filled or plastic scouring pad.

If food has burned on, sprinkle the grid with

detergent while hot and cover with wet

paper towels or a dishcloth. Soaking the

pan will remove burned on foods.
Do not store a soiled broiler pan and grid

anywhere in the range.

Both the broiler pan and

grid can also be cleaned in

the dishwasher.

Safety Instructions

Operating

Instructions

Care and Cleaning

Troubleshooting Tips

Consumer Support

Installation

Instructions

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