Pancakes, Marble cake, Gb mt – Silvercrest SKM 500 B1 User Manual

Page 120

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117

GB
MT

SKM 500 B1

Pancakes

Ingredients:

2 - 3 eggs

375 ml milk

1 pinch salt

250 g fl our

Fat for frying

Preparation:

1) Mix the eggs, milk and salt with the kneading knife r.

2) Sift the fl our through and then add it to the mixture. Mix everything together

with the kneading knife r until you have a smooth batter.

3) Allow the batter to rise for 20 minutes.

4) Heat the fat and, with a small ladle, place some batter in the pan. (Only as

much as is needed to thinly cover the pan bottom.)

5) Fry the pancakes until golden brown on both sides and serve hot.

Marble cake

Ingredients:

125 g soft butter or margarine

125 g sugar

3 eggs

1/2 packet of vanilla sugar

1 pinch salt

250 g wheat fl our

1/2 packet baking powder

75 ml milk

20 g baking cocoa

50 g semisweet chocolate

Butter for greasing the tin

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