Wheat bread varieties - cont – Mellerware 26550550W User Manual

Page 41

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41

Wheat Bread Varieties - cont.

Museli Bread

750g

1.0kg

1.25kg

Water

320ml

420ml

520ml

Margarine

1 tablespoon

2 tablespoons

3 tablespoons

Salt

1 teaspoon

1 1

/

2 teaspoons

2 teaspoons

Brown sugar

11

/

2 tablespoons

2 tablespoons

2 1

/

2 tablespoons

Skim milk powder

1 tablespoon

1 1

/

2 tablespoons

2 tablespoons

Wholemeal flour

220g (11

/

3)

300g (12

/

3)

300g (12

/

3)

Plain flour

320g (2)

400g (21

/

2)

560g (31

/

2)

Yeast

11

/

2 teaspoons

11

/

2 teaspoons

2 teaspoons

Fruit & Nut Dispenser
Muesli, toasted

1

/

2 cup

3

/

4 cup

1 cup

Russian Blackbread

750g

1.0kg

1.25kg

Water

300ml

375ml

450ml

Margarine

1 tablespoon

2 tablespoons

3 tablespoons

Fennel seeds

1 teaspoon

1 teaspoon

11

/

2 teaspoons

Molasses

2 tablespoons

3 tablespoons

4 tablespoons

Salt

1 teaspoon

1 teaspoon

11

/

2 teaspoons

Instant coffee powder

1 teaspoon

2 teaspoons

3 teaspoons

Rye bread

120g (3

/

4)

160g (1)

200g (11

/

4)

Wholemeal

120g (3

/

4)

160g (1)

200g (11

/

4)

Plain flour

200g (11

/

4)

240g (11

/

2)

280g (13

/

4)

Yeast

1 teaspoon

1 teaspoon

11

/

2 teaspoons

Orange Caraway Bread

750g

1.0kg

1.25kg

Water

320ml

420ml

520ml

Margarine

11

/

2 tablespoons

2 tablespoons

2 1

/

2 tablespoons

Salt

11

/

2 teaspoons

2 teaspoons

21

/

2 teaspoons

Brown sugar

11

/

2 tablespoons

2 tablespoons

2 1

/

2 tablespoons

Orange zest, grated

11

/

2 teaspoons

2 teaspoons

21

/

2 teaspoons

Caraway seeds

11

/

2 teaspoons

2 teaspoons

21

/

2 teaspoons

Skim milk powder

2 tablespoons

3 tablespoons

4 tablespoons

Wholemeal flour

540g (31

/

3)

700g (41

/

3)

860g (51

/

3)

Yeast

11

/

2 teaspoons

11

/

2 teaspoons

2 teaspoons

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