Silvercrest SBB850EDSA1-02/10-V3 - Manual (Page 158)

- 11 -
Orange marmelade
350 g oranges
150 g lemons
500 g gelling sugar
Strawberry jam
500 g strawberries
500 g gelling sugar
2-3 tbsp. lemon juice
Berry jam
500 g thawed berries
500 g gelling sugar
1 tbsp. lemon juice
Mix all ingredients in the baking mould.
Enjoy your meal!
These recipes are provided without guarantee. All
ingredients and preparation information are gui-
ding values. Expand these recipe suggestions ba-
sed on your personal experiences. We hope you
enjoy the recipes and wish you "bon appetit".
RH_49385_UK_4.qxd 06.05.2010 13:13 Uhr Seite 11