Belshaw Adamatic INSIDER Ventless Donut System User Manual

Page 4

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Clean Air- Ozone and Emissions

The Insider™ meets the emission requirements of 5.0mg/m3 as measured at the
exhaust outlet of the system per the requirements of the U.S. Environmental Protection
Agency (EPA) Test Method 202, Determination of Condensable Particulate Emissions
from Stationary Sources, which is referenced in NFPA-96 (Test results 1.81 mg/m3) UL
File E213302.

Underwriters Laboratories also tested it at well below the maximum ozone levels
permitted of 0.1ppm time-weighted average with a maximum peak concentration of
0.3ppm (Test results less than 0.015 ppm).


Sanitation

The Insider™ is built in accordance with NSF International Standard No. 4, for
commercial cooking and hot food storage equipment and conforms to ANSI/NSF STD 4
(ETL Listing #68183).

The fryer portion, Donut Robot Mark II, Mark V, or the Mark IX, is separately ETL
Classified in accordance with NSF International Standard No. 4. One of the above
models is used in each Insider™:

Materials employed have been found to be able to withstand normal wear, penetration of
vermin, corrosive action of foods, cleaning products, and other elements in the end use
environment. The materials do not impart an odor, color, taste, or toxic material to food
products.


Electrical

The Insider™ and the Mark Donut Robots are also listed as Commercial Cooking
Appliances, in accordance with UL 197, and they are in compliance with electrical code
ANSI/NFPA 70 the Standard for Commercial Electric Cooking Appliances and conforms
to ANSI/UL STD 197 Certified to CAN/CSA C22.2 STD No. 109 (ETL Listing #68183).

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