Pineapple coconut pound cake, Spiced zucchini bread, 59 bread recipes – Toastmaster WBYBM1 User Manual

Page 59

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Pineapple Coconut Pound Cake

Select Batter Breads cycle.

Stir, use a spatula to fold in any flour around the sides of the pan.

1 CAKE

eggs, room temperature

2 large

crushed pineapple, undrained

1 cup

butter, softened

1⁄4 cup

sugar

3⁄4 cup

salt

1⁄2 tsp

coconut, grated

1⁄2 cup

all-purpose flour

2 cups

baking powder

1 TBL

Spiced Zucchini Bread

Select Batter Breads cycle.

Use a spatula to fold in any flour around the sides of the pan.

1 LOAF

eggs, room temperature

3 large

butter, softened

3⁄4 cup

vanilla extract

1-1⁄2 tsp

zucchini, finely grated - unpeeled

1-1⁄2 cups

sugar

1-1⁄2 cups

salt

3⁄4 tsp

cinnamon

3⁄4 tsp

all-purpose flour

2-2/3 cups

pecans, chopped

3⁄4 cup

baking soda

1 tsp

59

Bread Recipes

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