Safety instructions – AEG 5210 V User Manual

Page 8

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Safety Instructions

For the - When you use the appliance to prepare your food, the

user oven doors and cooking plates become hot. Therefore

keep small children well away from the appliance.
This especially applies when you are grilling or

pyrolyticaiiy cleaning the oven (where applicable).

- Overheated fat and cooking oil may ignite. Prepare foods re­

quiring fat or oil (chips) only under constant supervision.

- Do not use the appliance to heat your room.
- Take care when using small electrical appliances near the

cooker. Connection leads should not come in contact with hot
hobs/cooking zones or get trapped in the hot oven door.

- Do not use the ceramic hob as a table top.
- The ceramic hob is very durable but under certain circum­

stances it can break, e. g., heavy or pointed objects dropping
onto the surface.
In the case of breakage or cracks, do not use the hob. Turn all
the controls for the hob to

0

and isolate the appliance from the

electrical supply.

- Do not line the oven base with aluminium foil or place any other

cooking utensil on the base, as this will trap heating resulting in

damage to the enamel interior. This invalidates the warranty.

- The cooling fan, where features in ovens and cookers, can

continue to run although all oven switches are turned off. It will
switch itself off automatically, The cooling fan can also come
on automatically although the oven is switched off if the residu­
al heat in the oven is too high. The fan switches itself off auto­
matically.

- The vitreous enamel in your oven is very durable. However vit­

reous enamel is adversely affected by fruit acids (rhubard,
lemon, etc.) and tea which will discolour and dull the enamel.
The performance of the oven is not affected. To prevent spill­
age of the above coming in contact with the enamel, place the
cooking container on a baking sheet.

- Do not place the grill/meat pan on the cooking plate to

make gravy.

The direct heat will weaken the pan base result­

ing in warping and twisting of the pan when next used as a
meat or grill pan.

- Do not use the door as as shelf or resting area for oven

utensils as this may damage the glass and the door

hinges.

- Do not clean the inside or outside of the glass oven

doors with any abrasive cleaning agent as this creates
stress on the giass.

- For safety reasons it is forbidden to clean the appliance with a

steam or highpressure cleaning machine.

- The appliance complies with radio interference suppression

specifications EN 55014 (previously EEC Directive 82/499)
and as appropriate with EN 60555 relating to the Retroactive
Effect of the Mains Supply.

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