Maytag CWG4600 - Manual (Page 17)

To Bake By Time
(with delayed start):
1. Place the food in the oven.
2. Press the COOK TIME pad. The words “Set
Cook Time” will flash in the display.
3. Enter the cooking time (how long you with
the food to cook) by pressing the ▲ or ▼
pad. The time will appear in hours and
minutes. The maximum time that can be set
is 11 hours and 55 minutes.
4. Press the OVEN STOP pad. The words “Set
Stop Time” will flash in the display.
5. Enter the time you wish the oven to turn off
by pressing the ▲ or ▼ pad. The words
“Delay Stop Time: will light in the display.
6. Press the OVEN TEMP pad. The word
“Bake” and 000° will light in the display.
7. Enter the oven temperature by pressing the
▲ or ▼ pad. Press the CLOCK pad and the
time of day will reappear in the display.
“Delay Bake” will light in the display to
show that the oven has been set for a delay
start cooking operation.
8. When the oven will automatically turns on,
“Timed Bake” will appear in the display.
9. At the end of the preset cooking time, the
oven will automatically turn off, and
continuous beeps will sound. Remove the
food from the oven and press the CANCEL
pad to stop the beeps. The current time of
day will reappear in the display.
Example for Immediate Start:
Food is to cook for 1-1/2 hours at 350°F. You
wish the food to be cooked by 6:00.
1. Press the COOK TIME pad.
2. Press the ▲ pad until 2:30 (2 hour, 30
minutes) appears in the display.
3. Press the OVEN STOP pad.
4. Press the ▲ pad until 6:00 appears in
the display.
5. Press the OVEN TEMP pad.
6. Press the ▲ pad until 350° appears in the
display. Press the CLOCK pad and the
time of day will reappear in the display.
The oven will turn on at 3:30, cook the food
for 2-1/2 hours and will automatically turn off
at 6:00. Press the CANCEL pad to stop the
beeps.
Pr
ogrammed Oven Operations
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