Side burner operating instructions, Warning: safety with woks, pots and pans, Operation of the optional side burner lighting – Kleenmaid BBQ3BF User Manual

Page 28: After use

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28

Kleenmaid Professional - Outdoor Cooking Centres

Side Burner Operating Instructions

Operation Of The Optional Side Burner

Lighting

1. Check the control knob is in the OFF position and

ensure the gas line is properly connected.

2. Raise the lid and check that the burner and burner

cap are in the correct position. See Fig 24.

3. Press and turn the control knob slowly (3-4

seconds) in a counter - clockwise direction to
the High position until a click is heard. When
the burner is alight, then select your desired
heat setting. A low flame or simmer condition is
obtained by turning the control knob anticlockwise
to LOW. See Fig. 23.

4. If the burner fails to ignite, turn the control knob

to OFF, wait 5 minutes and repeat the lighting
procedure.

After Use

1. Turn the control knob to the off position and turn

the gas cylinder valve off when the barbecue is not
in use.

2. Clean off any food spills and then close the lid.

Warning: Safety With Woks, Pots And Pans

When using a wok, pot or pan on the side burner
ensure that any handle is positioned so that it is out
of reach of children.

Long handles
protruding out
beyond the side
burner can be
dangerous.
Keep children away
from the appliance
when it is operating.
Never leave an
operating barbecue
unattended

Fig. 24

Fig. 25

Fig. 26

Made in Australia

LIGHTING INSTRUCTIONS
1. Read instructions before lighting.
2. Push down and turn burner control knob

to ©

HIGH©

then select desired heat setting.

3. Open lid before lighting, do not close lid while burner is alight.
4. If ignition does not immediately take place turn the burner control

knob to ©

OFF©

, wait 5 minutes and repeat the lighting procedure.

Fig. 23

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