Cooking modes – Henny Penny CLIMAPLUS LCG User Manual

Page 17

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Cooking Modes

ClimaPlus Combis have two basic cooking modes: Moist Heat and
Dry Heat. These two cooking modes can be used individually, in sequence,
or together in a third Combination mode. Almost all traditional cooking
processes can be accomplished in these modes.

Moist Heat Mode

The steam generator produces hygienic steam and releases it (without pressure)
into the cooking cabinet where it is circulated at high speeds by the fan. The
cooking temperature in this mode can be regulated from 85-265°F (30-130°C)
to accomplish:

Steaming

Tender Steaming

Forced Steaming.

Dry Heat Mode

Powerful heating elements heat the air inside the cabinet. The fan circulates this
hot, dry air evenly throughout the interior. Temperature can be regulated precisely
between 85-575°F (30-300°C).

Cooking environment can be manipulated extensively with additional functions

and ClimaPlus Control.

Combination Mode

The unit’s control system combines both Moist Heat and Dry Heat modes to create
a cooking environment in which variable amounts of humidity can be introduced
and controlled at temperatures from 85-575°F (30-300°C).

Cooking environment can be manipulated extensively with additional functions
and ClimaPlus Control.

Rethermalizing is accomplished in Combination Mode at 60% humidity or less.

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