Access cooking functions, Recommendations for defrosting food – Teka Hydroclean HL 890 User Manual

Page 43

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E

N

G

L

IS

H

Access Cooking Functions

Touch

on the display and then the

or

symbols to access the different cooking

functions.

1 Touch the desired cooking function symbol.

2 Next, you will be asked to modify the

temperature value proposed by the oven using

or

.

3 After selecting the cooking temperature,

touch

on the display. Next, you will hear 2

beeps. The oven will start to cook and the

display

will

show

the

cooking

time

accumulated up to that moment and access

to the clock settings.

4 To end cooking, touch

.

5 The oven will turn itself off. The text display

will show the Save recipe option.

6 If you select this option, you will be able to

save the recipe in the oven memory so you will

be able to repeat it at a later date. If you do

not select this option after a few moments,

the oven will only show the current time.

IMPORTANT

When the oven reaches the selected

temperature, you will hear a beep. During

cooking, the

symbol lights up to indicate

that the oven is supplying heat to the food.

Recommendations for defrosting food

The defrost function works by means of a 2-
level system of hot air. HI is for meats in
general and LO is for fish, cakes, pastries and
bread.

When you select the

function (follow

the instructions in “Access cooking
functions”), the display will show:

Touch

or

to select the HI or LO

defrosting levels. Next, touch HI or LO to
accept.

Finally, you will hear 2 beeps confirming your

selection.

When defrosting, remember:

Food should be removed from its packaging

and placed on the oven tray or on a dish.

Defrost large cuts of meat or fish by placing

them on the grid shelf with a tray
underneath to collect any liquid.

Meat and fish do not need to be completely

thawed before cooking. It is enough for the
surface to be soft to enable it to be
seasoned.

Food should always be cooked after

defrosting.

Do not refreeze defrosted food.

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