Wine Guardian Humidifier 50 Hz - Manual - Manual (Page 4)

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装，不与冷却装置接触。基本或集成加湿机是拟安装在酒卫冷却装置（参见图 6.0）主机
上，并带有接口配板。
在收到并打开包装之前，检查包装箱是否明显的包装损坏或处理不当的地方。写下任何关
于提单签署前明显损坏和差异的地方。
查找装箱单和检查内容的完整性。请确保它是正确的机型，包括工厂选项和配件。
酒卫加湿机湿度调节器用电线接入酒卫主机接线板终端，并带有排水管 线，需要用管道
接入地漏排水口或冷凝排水泵。检查所有的任何损坏或在运输途中造成的松动部件标设
备。立即将所有可见的或隐蔽的损坏文件报告给承运人。
NOTE: If this procedure is not followed, the shipping company may reject the claim and
the consignee may suffer the loss. Do not return the shipment to the factory.
注意：如果不遵循这一程序，船运公司可以拒绝索赔和收货人很可能蒙受损失。请不要将
设备运回工厂。
General Description 总体描述
The Wine Guardian Humidifier is a self-contained unit designed specifically for wine cellars. It
has been designed for easy installation and operation, either as a freestanding unit or mounted on
a Wine Guardian cooling unit. Wine Guardian uses a humidistat to sense and control the amount
of moisture needed to be added to the cellar. Humidifiers are not intended to remove moisture,
only add moisture. All components are of a high quality, standard commercial grade. The
freestanding humidifier also comes with a sealed, plug-in transformer and lead cord to allow the
unit to operate independently of a Wine Guardian cooling unit.
Wine Guardian Humidifiers are the evaporative drip pad-type. Air from the cellar is drawn over
a distribution pad that is saturated with water from a distribution tray. As the air passes through
the pad, it absorbs moisture through evaporation of the water. This raises the humidity of the
leaving air that returns to the cellar. Hot water is recommended for use with the humidifier;
however the system will work using cold water. Hot water increases the capacity of the
humidifier to evaporate the water as it passes through the pad. The hot water also leaves fewer
solids on the surfaces of the pad and flushes contaminants out of the pad. Excess water is
collected in the bottom trough and exits through the drain.
To avoid build-up of mineral deposits on the pad and potentially causing blockage of the air
flow, it is recommended that hard water be treated (filtered and softened). Install a 5- or 10-
micron in-line water filter ahead of the humidifier to keep dirt from fouling the inlet screen and
the evaporation pad inside. If the water has a high mineral content, a softener may be needed to
prevent excessive scale from building up too rapidly on the pad.
Additionally, to insure adequate wetted surfaces and to help flush away excess minerals, the
water flow is set to always have a flow of water to the drain. When operating, the humidifier will
use approximately 4 to 8 liters of water per hour depending on the water pressure in the building.
About 60% of that will pass through and go out the drain. There is a strainer and an orifice in the