Caution – Allied Air Enterprises A95DF User Manual

Page 7

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506725-01

Page 7 of 48

Issue 1109

air is brought into the house for combustion, negative

pressure (outside pressure is greater than inside pressure)

will build to the point that a down draft can occur in the furnace

vent pipe or chimney. As a result, combustion gases enter

the living space creating a potentially dangerous situation.

In the absence of local codes concerning air for combustion

and ventilation, use the guidelines and procedures in this

section to install these furnaces to ensure efficient and safe

operation. You must consider combustion air needs and

requirements for exhaust vents and gas piping. A portion of

this information has been reprinted with permission from

the National Fuel Gas Code (ANSI-Z223.1/NFPA 54). This

reprinted material is not the complete and official position of

ANSI on the referenced subject, which is represented only

by the standard in its entirely.

In Canada, refer to the CSA B149 Installation codes.

All gas-fired appliances require air for the combustion

process. If sufficient combustion air is not available, the

furnace or other appliance will operate inefficiently and

unsafely. Enough air must be provided to meet the needs

of all fuel-burning appliances and appliances such as exhaust

fans which force air out of the house. When fireplaces,

exhaust fans, or clothes dryers are used at the same time

as the furnace, much more air is required to ensure proper

combustion and to prevent a down draft. Insufficient air

causes incomplete combustion which can result in carbon

monoxide.

In addition to providing combustion air, fresh outdoor air

dilutes contaminants in the indoor air. These contaminants

may include bleaches, adhesives, detergents, solvents and

other contaminants which can corrode furnace components.

The requirements for providing air for combustion and

ventilation depend largely on whether the furnace is installed

in an unconfined or a confined space.

Unconfined Space

An unconfined space is an area such as a basement or

large equipment room with a volume greater than 50 cubic

feet (1.42 m³) per 1,000 Btu (.29 kW) per hour of the

combined input rating of all appliances installed in that space.

This space also includes adjacent rooms which are not

separated by a door. Though an area may appear to be

unconfined, it might be necessary to bring in outdoor air for

combustion if the structure does not provide enough air by

Do not install the furnace in a corrosive or contaminated

atmosphere. Meet all combustion and ventilation air

requirements, as well as all local codes.

CAUTION

infiltration. If the furnace is located in a building of tight

construction with weather stripping and caulking around the

windows and doors, follow the procedures in the “Air from

Outside” section.

Confined Space

A confined space is an area with a volume less than 50

cubic feet (1.42 m³) per 1,000 Btu (.29 kW) per hour of the

combined input rating of all appliances installed in that space.

This definition includes furnace closets or small equipment

rooms.

When the furnace is installed so that supply ducts carry air

circulated by the furnace to areas outside the space

containing the furnace, the return air must be handled by

ducts which are sealed to the furnace casing and which

terminate outside the space containing the furnace. This is

especially important when the furnace is mounted on a

platform in a confined space such as a closet or small

equipment room. Even a small leak around the base of the

unit at the platform or at the return air duct connection can

cause a potentially dangerous negative pressure condition.

Air for combustion and ventilation can be brought into the

confined space either from inside the building or from outside.

Air from Inside

If the confined space that houses the furnace adjoins a space

categorized as unconfined, air can be brought in by providing

two permanent openings between the two spaces. Each

opening must have a minimum free area of 1 square inch

(645 mm²) per 1,000 Btu (.29 kW) per hour of total input

rating of all gas-fired equipment in the confined space. Each

opening must be at least 100 square inches (64516 mm²).

One opening shall be within 12 inches (305 mm) of the top

of the enclosure and one opening within 12 inches (305 mm)

of the bottom. See Figure 4.

FIGURE 4

EQUIPMENT IN CONFINED SPACE − ALL AIR FROM INSIDE

OPENINGS

(To Adjacent

Unconfined

Space)

NOTE − Each opening shall have a free area of at least one square inch
per 1,000 Btu (645 mm

2

per .29 kW) per hour of the total input rating of

all equipment in the enclosure, but not less than 100 square inches
(64516 mm

2

ROOF TERMINATED

EXHAUST PIPE

SIDE WALL

TERMINATED

EXHAUST PIPE

(ALTERNATE

LOCATION)

FURNACE

).

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