Philips Aluminium Collection Cuiseur Vapeur - Manual (Page 47)

Almond puddings with
a raspberry-honey topping
Dessert - serves 4
1. Beat the eggs with the sugar to a froth using the hand blender. Whisk the
milk and whipped cream and add the almonds.
2. Grease the heat resistant bowls with butter.
3. Distribute the pudding mixture among the bowls and place them in basket
6. Set the timer for 20 minutes, press the start/stop button and cook the
puddings.
4. Mash the raspberries with honey until smooth using the hand blender.
If necessary, strain the seeds. Add the mint to the sauce.
5. Let the pudding cool off to room temperature. Pour the sauce onto the
puddings and serve immediately.
Total preparation time approximately 35 minutes
DAP1.027-02 Recipe_Booklet_Steamer_WE_WT.indd 47 24-07-09 13:23