CHAMPION USN72 - Manual (Page 40)

22
Part 3: OPERATION
Table 3.2
Controls and Indicators
Dishwasher and Booster
3.2 Description of Operator Controls and Indicators (Cont.)
Inlet water Ball valve Connects incoming water supply
supply valve (shown closed) for the booster.
Inlet water Ball valve Connects incoming water supply for
supply valve (shown open) the tank fills.
Inlet water Ball valves Controls manual fill to wash tank.
supply valves (shown closed) Controls manual fill to rinse tank.
Water level Sight glass Indicates water level in wash and
gauges rinse tank. Water line visible in
center of glass indicates correct
water level in tank.
Tank water Scaled Indicates water temperature in
temperature thermometer wash and rinse tanks.
gauges dial Wash = 150 ° F minimum.
Rinse = 160 ° F minimum.
Final rinse 0-60 PSI Indicates final rinse water pressure
pressure gauge gauge during the final rinse.
20-22 PSIG minimum flow pressure.
Final rinse Scaled Indicates final rinse temperature
temperature thermometer during the final rinse.
gauge dial 180-195 ° F optimum range.
Drain valves Ball valves Controls draining of wash and rinse
(shown closed) tanks.
Operation Placard Complete operation quide to
guide machine (located on load end
of machine on front panel under
wash gauge next to wash door)
CONTROL TYPE FUNCTION
1
2
3
4
5
6
7
8
9