Gaggenau ED221 - Manual (Page 2)

ED 220/221
1
Preface
1. Important notes Page 3-4
1.1 For your safety Page 3
1.2 About use Page 4
2. Appliance and accessories Page 5-6
2.1 Appliance description Page 5
2.2 Display Page 5
2.3 Accessories / special accessories Page 6
3. Operating for the first time Page 7-10
3.1 Important notes Page 7
3.2 Calibration Page 7-8
3.3 What to do, when ... Page 8
3.4 Determining water hardness Page 9
3.5 Entering the water hardness Page 10
4. Operation Page 11-17
4.1 Switching on and off Page 11
4.2 Control knobs Page 11
4.3 Operating modes Page 12
4.4 Operating the timer Page 13-17
5. Special functions Page 18-23
5.1 Child lock Page 18
5.2 Options menu Page 19
5.3 Core temperature sensor Page 20-21
5.4 Steaming Page 22
5.5 Condensing Page 22
5.6 Display of the current cooking compartment
temperature Page 23
5.7 Power failure protection Page 23
5.8 Holiday protection Page 23
5.9 Cleaning aid Page 23
6. Further uses Page 24-25
7. Cooking table, Baking table Page 26-30
8. Tips and tricks Page 31
9. Cleaning and care Page 32-35
9.1 Manual cleaning Page 32
9.2 Cleaning the side plate Page 33
9.3 Cleaning aid Page 34-35
10. Maintenance Page 36-39
10.1 General Page 36
10.2 Lamp replacement Page 36
10.3 Descaling Page 37
10.4 Dismantling the front window Page 38
10.5 Remedying small malfunctions yourself Page 39