Dryer start-up and operation, Chapter 8 dryer start-up and operation, Drying temperatures – Grain Systems PNEG-1797 User Manual

Page 53: Initial setup parameters, Start-up

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PNEG-1797CE CE Approved T-Series Tower Dryer

53

8. Dryer Start-Up and Operation

Drying Temperatures

Drying temperatures differ from crop to crop. Please check the drying temperature does not risk damage
to the crop before proceeding.

1. Shelled corn moisture content of 20%-30% (93°C-104°C).

2. Small grain (wheat, oats, barley, milo), 65°C-90°C.

3. Soybeans 50°C-60°C.

Initial Setup Parameters

With the control power ON and the dryer control screen visible.

1. Timer and delay settings: Follow procedures in

Setting the Timers on Page 35

to set.

a. Load timer.

b. Out of grain (OOG) timer.

c. Fan delay timer.

d. Unload delay timer.

Use default settings as a starting point and adjust subsequently if required.

2. Setting the temperatures. Follow procedure in

Setting the Temperatures on Page 36

to set.

a. Plenum temperature.

b. Grain temperature.

Start-Up

1. Make sure pre-season checks have been carried out.

2. Start the control system, with all selector switches OFF.

3. At boot screen

(See Figure 6A on Page 32)

, press

.

4. Turn load auger to MANUAL.

5. Press Start button.

6. Allow dryer to fill.

The dryer is now ready to begin drying.

WARNING

BEFORE STARTING THE DRYER. All safety guards must be in place. All personnel
must away from the dryer. All access doors must be closed.

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