Garland MODUKB10000150 INDUCTION BUILT-IN MODULE-LINE GRIDDLE & BRAISING PAN - Manual (Page 3)

Installation and Operation Manual RTCSmp Built-In Module-Line Griddle & Braising Pan
Part # 4532414 Rev 2 (1/15/14) 3
CONTENTS
WARRANTY ..................................................................................................................................... 2
USING THIS MANUAL ..................................................................................................................... 2
DESCRIPTION OF WARNING SYMBOLS ......................................................................................... 2
CONTACTS ...................................................................................................................................... 2
1 Safety Requirements .............................................................................................................. 4
1.1 Risk Involved By Disregarding Safety Information .................................................................................................. 4
1.2 Safety Instructions for Operator ..................................................................................................................................... 4
1.3 Improper Use of the Equipment ..................................................................................................................................... 5
1.4 Unauthorized Modification and Use of Spare Parts ................................................................................................ 5
2 Components and Features ..................................................................................................... 6
2.1 Application .............................................................................................................................................................................. 6
2.2 Components and Features ............................................................................................................................................... 6
3 Dimensions and Technical Specifications ............................................................................. 8
3.1 Rating Plate (Module-Line Griddle & Braising Pan) ................................................................................................. 8
3.2 Nomenclature and Models ............................................................................................................................................... 8
3.3 Dimensions ............................................................................................................................................................................. 8
3.4 Electrical Specifications ...................................................................................................................................................... 9
3.5 Operating Conditions ......................................................................................................................................................... 9
3.6 Compliances ........................................................................................................................................................................... 9
4 Installation ............................................................................................................................ 10
4.1 Location ..................................................................................................................................................................................10
4.2 Ventilation .............................................................................................................................................................................10
4.3 Grease Chute and Grease Collector .............................................................................................................................11
4.4 Compartment Protection ................................................................................................................................................11
4.5 Dimensions and Installation ...........................................................................................................................................12
4.5.1 Generator (Griddle and Braising Pan) .....................................................................................................12
4.5.2 Operation Unit (Griddle and Braising Pan) ...........................................................................................13
4.5.2.1 Dimensions of Operation Unit, RTCSmp Module-Line Dual Griddle and Braising Pan .. 13
4.5.2.2 Template and Installation Steps ..................................................................................................... 13
4.5.3 Module-Line Griddle Plate and Braising Pan .......................................................................................14
4.5.3.1 Designing a Mounting Frame (Module-Line Griddle and Braising Pan) ............................. 14
4.5.3.2 Dimensions of RTCSmp Module-Line Griddle Plate ................................................................. 16
4.5.3.3 Dimensions of RTCSmp Module-Line Braising Pans ................................................................. 16
4.5.3.4 Drop-In Mounting Instructions for Module-Line Griddle Plate/Braising Pan ................... 17
4.5.3.5 Flush Mounting Instructions for Griddle Plate ........................................................................... 18
4.5.3.6 Flush Mounting Instructions for Braising Pan............................................................................. 20
4.6 Electrical Installation .........................................................................................................................................................21
5 Function Test ......................................................................................................................... 23
6 Operating Instructions ......................................................................................................... 24
6.1 Grease Collector ..................................................................................................................................................................24
6.2 Temperature Control and Display ................................................................................................................................24
6.3 Drain Plug for Braising Pan .............................................................................................................................................25
6.4 Considerations .....................................................................................................................................................................25
6.5 When Unit Is Not In Use ...................................................................................................................................................25
7 Cleaning ................................................................................................................................. 26
8 Maintenance .......................................................................................................................... 27
9 Important Rules .................................................................................................................... 27
10 Troubleshooting ................................................................................................................... 28
10.1 Common causes for induction unit failure ...............................................................................................................28
10.2 Problems and Possible Causes ......................................................................................................................................29
10.3 Troubleshooting with Error Codes (for Service Technicians) ............................................................................30