I.C.E. HTDM Food Process Unit User Manual
Page 2
2
Table of Contents
Receiving and Warehousing
3
General Handling instructions
3
General Installation Notes
3
Clearance to Combustables
4
Connecting the Flue
5
Electrical Connections
6
Gas Piping
6
Gas Vent
7
Duct Furnaces
7
Cooling
8
High Altitude
8
Indoor Units
8
General Operating Instructions
8
Start Up Procedures
8
Precautions
8
Gas Units
9
Start Up
9
Shut Down
10
Emergency Shut Down
10
Service Shut Down
10
Recommended Quarterly Maintenance
10
Recommended Yearly Maintenance
11
ICECON II Operators Manual
12
ICECON II Controller
13
Normal Start Up Sequence
14
Heat Modes
14
External Modulation Control
15
How the ICECON II Controller Responds to External Control
15
Switching From mA to VDC control
16
Available Options (Software Control)
17
Error Signals
19
Trouble Shooting
21
Tachometer Test Procedure
23
Discharge Sensor/RSP Test
24
Wiring
25
Appendix A
26
Programming the ICECON II Controller
27
Setting Up the Software
27
The Main Interface
28
The System Tune Interface
29
I/O View
30
Set Points
31
Altering Combustion Set Points
32
Calibrating the Tachometer
32
Adjusting combustion Points
33
Saving an ICECON II Program
34
Uploading an ICECON File
34
Appendix
36
ICECON I to ICECON II Upgrade
37