Philips HD9160 - Manual (Page 11)

2 Turn the control knob to the preset steaming mode for the type of
food you want to steam.
, The preset steaming time is shown on the display.
For the preset steaming times of the preset steaming modes and tips, see
chapter ‘Food table and steaming tips’.
Note: If you want to set a different steaming time than the preset steaming
times on the control knob, select a steaming mode that comes closest to the
desired steaming time. Then use the + and - timer buttons to increase or
decrease the steaming time.
3 Press the START/STOP button.
, The steaming process starts and the timer counts down the
steaming time.
, During the first 5 minutes of the steaming process, the Turbo light
lights up. This indicates that the steamer uses the extra power of
the Turbo mode to heat up quickly. You cannot switch off the Turbo
mode during these first 5 minutes.
- If you steam large quantities of food, stir the food halfway through the
steaming process with a kitchen utensil with a long handle. Make sure
you wear oven mitts.
- When the set or preset steaming time has elapsed, the appliance beeps
three times and switches to the keep-warm mode.
4 Carefully remove the lid.
Beware of hot steam that comes out of the appliance when you remove
the lid.
- To prevent burns, wear oven mitts when you remove the lid, the fish/
rice bowl and the steaming bowls. Remove the lid slowly and away
from you. Let condensation drip off the lid into the steaming bowl.
- Use a kitchen utensil with long handles to remove the food from the
steaming bowls.
- When you remove a steaming bowl, let condensation drip off the bowl
in the underlying steaming bowl or the drip tray.
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EnglisH 11