ETA Duplica Vital User Manual

Page 53

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Attention

- The timer function (i.e. the delayed start) should be used only for recipes already

successfully tried; do not change the recipes for future breads.

- Excessive amount of dough may overflow and bake on heating element.

- When adding the ingredients in the pan, first pour liquids, then add flour and finally

add dried yeast. Before turning the program on, the yeast may not contact the liquid,

otherwise rising would start prematurely and the dough or bread would collapse later

during baking.

- When working with the time function, do not use perishable ingredients such as milk,

eggs, fruits, yoghurt, cheese, onion etc. as they could be spoiled!

- Use the bread maker in rooms heated to more than 18 °C. Yeast is effective at about

17 °C and more only. If you place the appliance to a cooler room, good dough rising

would not be guaranteed.

- The acoustic signal (beeping) signalling adding of ingredients and completion of the

program may not be turned off; it will sound at night as well.

PAUZA (PAUSE) button

The button is used for termination of bread maker activity (e.g. for easier addition of

ingredients, removal of kneading blades from dough). Operation of the bread baker will

terminate (remaining time for the program will flash on the display) but the setup will be

stored in the memory. Press the

PAUZA (PAUSE) button again to restart the operation.

Warning

We recommend interrupting the program for max 5 minutes. If you terminate the program

for longer time, dough rising and the baking result may be deteriorated. When the

PAUZA

(PAUSE) function is activated (the display flashes), the START/STOP button is disabled

and the program may not be terminated.

SVĚTLO (LIGHT) button

The button is used for illumination of the baking space. You can check condition of the

dough or of bread at any time without necessity of opening the appliance. The baking

space is not illuminated all long the program runs. To check the dough in regular intervals,

just press the

SVĚTLO (LIGHT) button to turn on the light. After one minute or after the

next button press, the light will turn off.

CYKLUS (CYCLE) button

The button is used for movement between each phase of the

1–VITAL program setting.

LIST OF PROGRAMS

1. VITAL

The program is used for individual setting of all phases for preparation of bread (e.g. of

gluten-free), challah, mincemeat, soya cheese and cultivation of cheese cultures. The

scope for time setting for each individual phase (i.e. PREHEAT / KNEAD 1, 2, 3 / RISE 1, 2

/ BAKE 1, 2 / KEEP WARM) is specified in the table of programme phases and procedure

for programming with the use of

CYKLUS (CYCLE), ČAS (TIME) and BARVA (COLOUR)

buttons is described in section A, B, and C.

This program allows setting of time, temperature and colour and not the bread size.

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