Garland JACK IN THE BOX XG36-JIB - Manual (Page 8)

Part # JIBSM08 Rev 7 (08/04/09) Page 8
When two sided cooking, the area between the upper platen
and the griddle plate should be regarded as a “danger zone.”
During two sided cooking the operator must not be within
this danger zone. When used as a flat grill, then this area is no
longer a danger zone, the platens do not move.
For whatever reason, be it cleaning, maintenance, or normal
operation, any exposed person must use extreme caution if
within this danger zone.
In two side cooking the upper platen remains in the lowered
position by nature of its own weight. It is not locked down. It
can be raised by lifting up on the handle on the front of the
platen, which pivots the platen about it rear mounting point.
The Xpress Grill may during its operation emit airborne noise
equivalent to a continuous A weighted sound pressure level
of 73dB(A).
The Xpress grill must only be used for single and two sided
cooking of foodstuffs in a Jack in the Box store and must not
be used for any other purpose.
WARNING: To avoid serious personal injury:
• DO NOT attempt to repair or replace any part of the
Xpress Grill unless all main power supplies to the grill
have been disconnected.
• USE EXTREME CAUTION in setting up, operating and
cleaning the Xpress Grill to avoid coming in contact
with hot grill surfaces or hot grease. Suitable protective
clothing should be worn to prevent the risk of burns.
• DO NOT clean this appliance with a water jet.
• DO NOT apply ICE or COLD WATER to a HOT grill surface.
• NOTE all warning labels and markings affixed to the grill,
since they call attention to further dangers and necessary
precautions.
HAZARD COMMUNICATION STANDARD, (HCS) - The
procedures in this manual include the use of chemical
products. These chemical products will be printed in bold
face, followed by the abbreviation (HCS) in the text portion
of the procedure. See the Hazard Communication Standard,
(HCS) manual for the appropriate Material Safety Data
Sheet(s), (MSDS).
WARNING: After turning the master power switch to the
START position, the grill will go through initialization. If
the upper platens are in the lowered position they will
return to their raised upper position. This movement takes
approximately 8 seconds.
MAINTENANCE - the platen support arms carriage block
bearing bushings, the platen adjuster nuts, the platen
support (shoulder) bolt and the cam follower should be
checked annually for wear. Should there be any noticeable
play in the bearing bushings and any visible wear on the
platen adjuster nuts, platen support bolts or cam follower,
then they must be replaced.
MAINTENANCE - the audible alarm that sounds on
platen lowering, platen raising and 5 seconds before the
completion of the cooking cycle is to advise the operator
that the platen is about to move. The function of this device
may be tested by pushing the left hand CANCEL button. If
no sound is heard, ensure that the alarm volume is not set to
low in SYSTEM SETUP. If there is still no sound then a service
engineer should be called out to rectify the fault.
SERVICE AND CLEANING - The grill is secured in the grill bay
by the installer using two anchors that lock onto the front
casters. If the grill is to be moved out of the bay for cleaning
or service, remove the anchor from each caster by turning
the knob counterclockwise to loosen the retainer. When the
retainer is free of the caster, lay the assembly aside on the
floor.
After service or cleaning is complete,
return the grill to its position in the bay
and reattach the anchors by placing
the retainer on the caster post and turning
the knob clockwise to tighten.
NOTE: For safety reasons, the grill must be secured in the grill
bay in this manner before operation can resume.
SAFETY
continued