17 cleaning and sterilisation – Watson-Marlow SPS User Manual

Page 29

Advertising
background image

MasoSine SPS sinusoidal pumps User Manual

29

17 Cleaning and sterilisation

MasoSine SPS pumps may be cleaned in place. Please follow our CIP cleaning
instructions—see below.

Maintaining a clean process line is vital to maintain a high level of hygiene and no
contamination of an end-product. Contamination costs time and money.

The heat or chemical reaction from clean-in-place (CIP) and steam-in-place (SIP)
cleaning processes damages a living cell’s essential structures, including the cyto-
plasmic membrane, rendering the cell no longer viable.

The process automatically re-circulates cleaning detergent and rinse solutions.

The benefits of clean-in-place (CIP) and steam-in-place (SIP)

l Cleaning is faster
l Cleaning is less labour-intensive
l Cleaning is repeatable
l There is a reduced chance of operators being exposed to hazardous chemicals

Clean-in-place (CIP) for MasoSine products

Clean-in-place (CIP) is a method of cleaning the interior surfaces of pipes, vessels,
process equipment and associated fittings without disassembling.

The CIP procedure

l Before the CIP process begins, a preliminary clean should be performed at

maximum speed with no back pressure. This will remove most of the residual
product.

l Suitable cleaning fluids for the CIP process may include concentrations below

1% of additives. They may be:

l Sodium hydroxide in distilled water
l Nitric acid in distilled water
l Phosphoric acid in distilled water
l CIP cleaning can be carried out between 80°C and 90°C as standard.
l Cleaning should be done at maximum pump speed to achieve a good cleaning

result.

l It is very important that the differential pressure on the discharge side of the

pump is at least 3.0 bar / 43.5 psi higher than the pressure on the suction side
of the pump during the CIP process.

Attention: Keep a minimum distance of 50cm from the pump while

performing high-pressure cleaning.

Advertising