Main dish - drtf/lamb – Hamilton Beach MealMaker Express 80200 User Manual

Page 71

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8/.0052500 Filling pt*:_ 12/22/98 iO : 35 AK Page 71 (1,1)

ASAN

PREP:

10 min.

COOK:

10 min.

SCitViN6SU6&CSnON:

Serve with jasmine rice
and Mu Shu Pancakes

(see page 44) or any of
your favorite flatbreads.

1 pound lean, trimmed sirloin or

top round, cut into thin slices

4 scallions (white part only), sliced

1 clove garlic crushed

Vi

pound snow peas

1 tablespoon brown sugar

3 tablespoons teriyaki sauce

1 tablespoon Hoisin sauce or ketchup

2 teaspoons cornstarch

Preheat the Griddle to high.

Place

'k

of meat on the Griddle and sear the

meat on both sides, about 1 minute per side.
Repeat. Remove to a bowl.

Stir fry the scallions and garlic for 1 minute.

Add the snow peas and stir fry for 1 minute.

Combine the remaining ingredients and add to
the vegetables. Cook for 2 minutes or until the
sauce begins to thicken.

Makes: 6 servings

Nutritional

Information

Per Serving

Serving Size: 1

Nutrient

Per Serving

Calories

200

Total Fat

9g

Saturated Fat

3g

Cholesterol

5lmg

Sodium

429mg

Carbohydrates

9g

Dietary Fiber

19

Protein

I9g

Main Dish - Drtf/Lamb »

71

r

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