Henny Penny SMART COMBI FM05-061-A - Manual (Page 49)

4. Set the target core temperature if desired.
5. Set the chamber humidity.
6. Load the unit.
7. Insert the core temperature sensor into the food to be cooked (see
Chapter “Measuring the core temperature”, Page 39 ).
8. Press S t a r t / S t o p ( 8 ) .
The multi-function display (4) shows:
- the set cooking temperature
- the set cooking time
- the target core temperature
4.9.3 Starting the convection cooking mode
Requirements Unit is switched on
Unit has been preheated for at least 10–15 minutes with the
“Ready2Cook” function.
1. Press C o nve c t i o n ( 1 4 ) .
2. Set the cooking temperature.
3. Set the cooking time.
4. Set the target core temperature if desired.
5. Load the unit.
6. Insert the core temperature sensor into the food to be cooked (see
Chapter “Measuring the core temperature”, Page 39 ).
7. Press S t a r t / S t o p ( 8 ) .
The multi-function display (4) shows:
- the set cooking temperature
- the set cooking time
- the target core temperature
4.9.4 Starting perfection mode (climate and regeneration)
Requirements Unit is switched on
Unit has been preheated for at least 10–15 minutes with the
“Ready2Cook” function.
1. Press Pe r fe c t i o n ( 5 ) .
2. Set the cooking temperature.
3. Set the cooking time.
49 Operating manual
Global Foodservice Solutions
Operation
SmartCombi ™