Henny Penny SMART COMBI FM05-061-A - Manual (Page 54)

→ Press Ready2Cook (10) briefly: The chamber will be heated to a
temperature 15 % higher than that of the first program step (default
value).
or
→ Press Ready2Cook (10) longer: The cooking chamber will be
preheated to 275 °C (527 °F).
4.10.6 Working with RackControl
Requirements Unit is switched on.
1. Press the right s e l e c t bu t t o n ( 6 ) .
The multi-function display (4) flashes “RackControl”.
2. Press the right s e l e c t bu t t o n ( 6 ) or C o m b i D i a l ( 9 ) to confirm
the selection.
Cooking mode?
Home
The multi-function display (4) shows “Select cooking mode”.
120 C 0: 00
RackControl 01/
01
More
functions Home
3. Press the cooking mode button.
The LEDs for the cooking mode button are lit.
The multi-function display (4) flashes the preset cooking temperature for
this cooking mode.
4. Set the cooking temperature with C o m b i D i a l ( 9 ) .
5. Press C o o k i n g t i m e ( 1 1 ) .
6. Set the cooking time with C o m b i D i a l ( 9 ) .
The set cooking time will then be used as the specified value for the
individual areas (racks).
NOTICE
The cooking time can be adjusted for each individual area, if necessary.
RackControl
R:>1 2 3 4 5
: 0 0 0 0 0
100
° 7. Press S t a r t / S t o p ( 8 ) .
The key's LED flashes.
The unit operates continuously.
The multi-function display (4) shows the five areas with the specified
values.
An arrow indicates the selected area.
Global Foodservice Solutions
Operating manual 54
SmartCombi ™
Operation