Hardy HI 3010 Filler/Dispenser Controller - Manual (Page 77)

61 CHAPTER 5
Calibration
FIG. 5-14 SENSOR TYPE PULL DOWN LIST
Step 5. Click on the Sensor type you are using for this
application. In our example we selected 0-3mV/V
sensors.
Step 6. Click on the Save button to save the selection.
Step 7. To enter the Reference Weight click in the Refer-
ence Weight field. (See Fig. 5-15)
FIG. 5-15 C2 CALIBRATION/ENTERING
REFERENCE WEIGHT
NOTE: The Reference Point 3.000 is for demonstration
purposes only. The recommended Reference
Point should be 0.000.
a. The Reference Point is the total weight that
is currently on the scale.
b. If you have nothing on the scale the Ref
Point is 0. If you have 5 lbs on the scale the
Ref Point is 5.
Step 8. To clear the entry, move the cursor over the current
reference weight which highlights the weight value.
Step 9. Use your keyboard to type in the new value. In our
example we entered 3.00. (See Fig. 5-15)
NOTE: If you do not want to enter a Gravity Correction
Factor go on to Step 14.
Step 10. To enter the Gravity Correction Factor, get the fac-
tor value from the Gravity Correction Factors table
on pages 58 and 59.
Step 11. Double click in the Gravity Correction Factor field.
(See Fig. 5-14)
Step 12. Type in the value. In our example we entered
1.002102 which is the Gravity Correction Factor for
Mexico City.
Step 13. Enter the value you selected from the table
Step 14. Click on the Do C2 Calibration button.
Step 15. A page telling you that the C2 Calibration com-
pleted OK appears. (See Fig. 5-15)
FIG. 5-16 CAL COMPLETED OK
Step 16. Click on “Back” to return to the Calibration page.
Step 17. Click on “Home” to return to the Filler/Dispenser
Home page.
Step 18. C2 calibration is complete.
Traditional Calibration From the Front
Panel
About Traditional Calibration
Traditional Calibration is the method of calibration that uses
test weights. We recommend that the test weights total 80 to
100% of the scale live load capacity.
Step 1. Press the Setup/3 button. The Configuration Menu
appears. (See Fig. 5-16)
FIG. 5-17 CONFIGURATION MENU/CALIBRATION
Step 2. Press the down arrow until the cursor is in front of
CALIBRATION. (See Fig. 5-17)
Step 3. Press the Enter button. The CALIBRATION Menu
appears with the C2 Cal Type. (See Fig. 5-18)
NOTE: If the CALIBRATIN MENU appears with Cal
Type, TRAD go to Step 5.