LABEC M-MIA-LA - Manual (Page 19)

Ultrasonic milkanalyser
Operation manual 04.11.09 17/107
F= ff.ff - measured FAT in percentage;
S= ss.ss - measured SNF in percentage;
D= dd.dd - measured density in percentage;
P= pp.pp - measured protein in percentage;
L= ll.ll - measured lactose in percentage;
W= ww.ww - measured sample’s added water in percentage;
By pressing the button” Down” ▼ the display shows the second page,
containing the results:
Page 2 Results:
T=tt.tC pH=pp.pp
FP=-0.fff sol=0.sss
Where:
tt.tC
- sample’s temperature;
pp.pp - sample’s pH result – if there is a pH probe connected;
-0.fff - measured sample’s freezing point;
0.sss - measured salts values;
By pressing the button”Up” ▲ display shows the third page with results:
Page 3 Results:
L=l.ll
Where:
L= ll.ll
- measured Lactose in %;
By pressing the buttons “up”▲ and”down”▼, the operator has the possibility
to pass from one page result to another.
If the device has an embedded option “Conductivity” and "conductivity
measurement" started, the result is shown on the display, showing the basic
results replacing lactose results in the following way:
C=xx.xx
In this case the Lactose result is shown on a new page - Page 3 Results.
xx.xx is the measured milk sample’s conductivity in [mS/cm]. If the results are
outside the limits for this type of sample (see table from the Appendix