9 id menu, Must be selected from the, See figure 3-8 on page 23 ) – Rice Lake Static Weighing User Manual

Page 39

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Configuration

35

3.9

ID Menu

In order for the ID menu to appear,

ON

must be selected from the

SETUP

»

CONFIG

»

FEATUR

»

CHKWGH

»

ID menu

(see Figure 3-8 on page 23).

REG1

REG2 - REG50

TARGET
VALUE

Only if in
target mode

SAME AS REG1

DESC1

DESCRIPTION

OVER

VALUE

TARE

VALUE

UNITS

OFF

LB

G

KG

OZ

LB/OZ

DESC2

DESCRIPTION

COPYWV

CLEAR

PROD ID

EXIT

T&D

TEST

SETUP

AUDIT

XXXXXXX

CALIBR

BRIGHT

ACCUM

Only displayed if

turned on

from Setup menu

ID

Only displayed if

turned on

from Setup menu

UNDER

VALUE

Figure 3-15. ID Menu

ID Menu

Parameter

Choices

Description

Level 2 submenus

REG 1-50

PROD ID
TARGET (VALUE)
OVER (VALUE)
UNDER (VALUE)
TARE (VALUE)
UNITS
DESCR1 (DESCRIPTION)
DESCR2 (DESCRIPTION)

COPYWV

CLEAR

Sets the product ID number.

TARGET value recalled with the ID.

OVER value recalled with the ID.

UNDER value recalled with the ID.

TARE value recalled with the ID.

UNITS selects the unit of measure for the stored ID values.

DESCR1 description recalled with the ID.

DESCR2 description recalled with the ID.

Important

Do not select the following: COPYWV or CLEAR unless
this is actually the function that you’re trying to perform.

COPYWV copies the working values of Target, Over, Under, Tare, Units,
Description 1 and 2 into the ID. It will erase all the data that has been
entered through the main menu.

CLEAR clears all values and descriptions in the ID.

Table 3-9. ID Menu Parameters

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