Hardy HI 3010 Filler/Dispenser Controller - Manual (Page 47)

HI 3010 Filler/Dispenser/IBC 34
User Guide
FIG. 4-7 SELECTION ALERT DISPLAY
Predispense Procedures
Step 1. Check to be sure that the first container you are
going to dispense into is in the correct position.
Step 2. Check to see if the Dispenser is configured for your
specific dispensing application. If it is not you will
have to configure the instrument. For configuration
procedures please refer to the HI 3000 Service/
Installation Manual for instructions.
Step 3. Check to see if the instrument is in the Standby
mode. The Standby menu should appear in the dis-
play with an ingredient listed. (See Fig. 4-8)
FIG. 4-8 STANDBY DISPLAY
Enter The User ID
Step 1. Press the User button. The User Menu appears. (See
Fig. 4-9)
FIG. 4-9 USER MENU
Step 2. Press the Clear button to erase the current entry.
Step 3. Use the Alphanumeric buttons to enter your user
number. A user number is three (3) characters long
and can consist of Alphanumeric characters. (See
Fig. 4-10)
FIG. 4-10 USER NAME/JOE
Some examples:
• Joe
• 312
• J15
• JD7
Step 4. Press the Enter button to set the entry.
Dispensing - Single Speed
NOTE: The values are used for illustration purposes
only, your requirements may vary.
Step 1. If the ingredient is the ingredient you want. Go to
Step 3.
Step 2. If the ingredient that appears in the Standby Menu
is NOT the ingredient you want, do the following:
• Press the Ingr./1 button once. The Ingredi-
ent Menu appears with the ingredient
number that appears on the Standby Dis-
play. (See Fig. 4-11)
FIG. 4-11 INGREDIENT MENU
• You can change the ingredient number two
ways.
1. Press the left or right arrow buttons to
select the ingredient number you
want.
2. Press the Clear button to remove the
current ingredient number. Use the
Alphanumeric buttons to enter the
new Ingredient number. For example
enter the number 4 for the berries
ingredient (See Fig. 4-12)