Hardy HI 3010 Filler/Dispenser Controller - Manual (Page 70)

57 CHAPTER 5
Operating Procedures/IBC Dispenser
FIG. 5-12 PRESS THE CLEAR BUTTON TO CLEAR
INGREDIENT NUMBER
FIG. 5-13 NEW INGREDIENT NUMBER
NOTE: The ingredient number listed usually will have an
ingredient name, which is created during the IBC
Dispenser setup process.
• Press the Enter button. The Standby Menu
appears with the chosen ingredient name,
cycle number, amount required and user
name. In our example Ingredient 12 is
Granules which has been configured dur-
ing the setup procedures. (See Fig. 5-14)
FIG. 5-14 STANDBY MENU/SELECTED INGREDI-
ENT - GRANULES
Step 3. If the Amount Required is the amount that you
want to dispense per cycle, go to Step 5.
Step 4. If you want to change the Amount Required, do
the following:
NOTE: The values entered here do not change the setup
values for this ingredient. The changes made here
are for this session of filling/dispensing only and
are not saved when the instrument is powered
down. The ingredient parameters that are config-
ured in setup are the only parameters that are
saved. If you want to permanently change the
parameters for this ingredient you must go
through the configuration process. For configu-
ration information see the HI 3010 Service Man-
ual for instructions.
• Press on the Amount/4 button once. The
Target WT. Menu appears. (See Fig. 5-15
FIG. 5-15 TARGET WEIGHT
• You can change the Target Weight two
ways.
1. Press the left or right arrow buttons to
select the Target Weight you want.
2. Press the Clear button to remove the
current Target Weight. Use the Alpha-
numeric buttons to enter the new Tar-
get Weight. For example enter the
number 100.00 for the flour ingredi-
ent (See Fig. 5-16 & 5-17)
FIG. 5-16 TARGET WEIGHT/ERASED VALUES
• Use the alphanumeric keypad and enter
the new Target Weight. (See Fig. 5-17)
NOTE: You can enter values from .000001-999999
depending on the location of the decimal point
that configured during setup.
FIG. 5-17 TARGET WT/NEW VALUE